The precision protein they had (blueberry muffin) was the most buttery and sweet protein I’ve ever had. The blueberry was potent but it genuinely taste like a powdered blueberry muffin.
It’s a joke that flavors like MRE Lite have the same name of such flavors.
Taste is always subjective from any brand or product , people either love ghost BB or hate it. Seems to be a love hate with fruity flavors on the market. That’s how it’s always been
I would like to see if Gaspari did a orange cream I bet it would be fire !
The Nutrabio Blueberry isolate is delicious as well but I’ve heard nothing but good things about Gaspari’sBlueberry muffin. I REALLY want to give that a go.
I had the Blueberry Muffin sample from NutraBio - but wasn’t impressed. Their flavoring doesn’t work with my sweet tooth and pallet.
That said, perhaps the blueberry isolate is better. I’m always down to try new blueberry inspired stuff.
I’m still waiting for someone to have the balls to do a chocolate covered pretzel and white chocolate covered pretzel flavor. Surely you could blend some pretzels with the whey, add some sea salt and boom - it’d work. I’ve actually done it myself. Haha. Tastes awesome.
im with @Matt_Towson the nutrabio was very lackluster and did not have enough density or flavor to truly shine. I found that to go across the board with their breakfast series which is why I have been hesitant on pulling the trigger on any of their new releases (Cookies and Cream and the Peanut Butter Bliss flavors)
@Matt_Towson did you never have iforce chocolate covered pretzel? Was one of the worst protein powders ever made.
Maybe I spoke to soon. No joke though - I add 7-8 Rold’s pretzels with 1.5 scoops of Xtend Pro (chocolate), cashew milk and ice - and boy oh boy - it’s good. Gotta add a bit of salt to give it the sweet/salty contrast.